Sunday, August 7, 2011

Day Twenty-Five: Bring on the gummy fruit drink accents.

June 24, 2011
For dinner we had vegetable soup, Queen’s Crown (a biscuit with meat and gravy inside. A+), mashed potatoes, salad, cheese and bread, and vanilla/raspberry ice cream cake for dessert. Later that night we made the 45 minute trek to the Cuba Bar.

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